Jess's Recipes

From Grandma Kak DJ's Banana Bread 3/4 cup butter. }. Cream together 1 1/2 cups sugar. } Add 1 1/2 cups mashed ripe bananas 2 eggs, 1 tsp. vanilla 2 cups flour, 1 tsp. soda, 1/4-1/2 tsp salt Add alternately with 1/2 cup buttermilk 1/2 cup nuts Bake at 350 in a loaf pan for 1 1/2 hours

Alice’s Sour Cream Chocolate Chocolate Chip Banana Bread Makes 1 regular loaf, or 2 mini loaves Ingredients: 1 stick of salted butter, softened to room temp. 1/2 cup sugar 1 egg 2 large ripened bananas mashed ( or 2.5 small bananas) 1 tsp. vanilla 1 cup flour 1 tsp. baking soda 2 Tbl. cocoa powder 1/2 cup of sour cream 1 cup of mini chocolate chips (regular chocolate chips work too) *optional 1/2 cup of chopped walnuts Directions: Preheat over to 350 degrees. Lightly grease a 9×5 loaf pan, or 2 mini pans with non-stick spray. In a large bowl, cream butter and sugar together. Stir in egg, mashed bananas, sour cream, and vanilla until well blended. Add baking soda, cocoa, and flour. Mix everything until well incorporated (about 3 minutes in a Kitchenaid mixer). Add chocolate chips and nuts (if applicable). Pour batter into loaf pan(s) and bake for 50 minutes – 1 hr. Insert a tooth pick into the center of the loaf and check to see if it comes out clean when you pull it out. Remove from he...

2 1/2 c flour 1 c sugar 3 1/2 t baking powder 1 t salt 3 T oil 3/4 c milk 1 egg 1 c nuts (optional) 2-3 overripe bananas, mashed Heat oven to 350. Grease and flour a loaf pan. Measure all ingredients (I add the nuts after I mix everything else first) into a mixer bowl, mix on medium speed. Pour into pan and bake for 55-65 minutes or until a toothpick poked in the center comes out clean.

The Best Banana Bread - From Cook's Illustrated Makes one 9-inch loaf. Published March 1, 1998. Greasing and flouring only the bottom of a regular loaf pan causes the bread to cling to the sides and rise higher. If using a nonstick loaf pan, on which the sides are very slick, grease and flour sides as well as the bottom. Ingredients 2 cups unbleached all-purpose flour 3/4 cup granulated sugar 3/4 teaspoon baking soda 1/2 teaspoon table salt 1 1/4 cups toasted walnuts , chopped coarse (about 1 cup) 3 very ripe bananas , soft, darkly speckled, mashed well (about 1 1/2 cups) 1/4 cup plain yogurt 2 large eggs , beaten lightly 6 tablespoons unsalted butter , melted and cooled 1 teaspoon vanilla extract Instructions 1. Adjust oven rack to lower middle position and heat oven to 350 degrees. Grease bottom only of regular loaf pan, or grease and flour bottom and sides of nonstick 9-by-5-by-3-inch loaf pan; set aside. Combine first five ingredients together in large bowl; set aside. 2. Mix m...